Beat the heat this summer !!
Try this Kairy (Raw Mango) Sharbat recipe.
Credits: Mrs Aarti Khadilkar, M.Sc Yoga and Dietician
How To Make
Boil (Kairy) Raw Mango 1 medium size,
Remove outer covering and seed and smash it + 3 tablespoon Jaggery + Salt + Cardamom powder , grind and make pulp, store the pulp in refrigerator.
